Tamarack Cellars is located in a restored World War II Fire Station and Barracks in Walla Walla, Washington.
Year after year Tamarack Cellars produces one of my favorite wines. The Tamarack Cellars “Firehouse Red”. It’s a blend of Cabernet, Syrah, Merlot, Cabernet Franc, Malbec, Sangiovese, Carmenere & Petit Verdot. The wine is rounded and lush with cherry, tobacco and spice flavors from start to finish.
-Carin
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