The Seduction of Cabernet Franc

Cabernet Franc , one of the parents of Cabernet Sauvignon along with Sauvignon Blanc, is lighter in style than its progeny and used to add more complexity to blended wines including those of the Bordeaux region. It has the ability to express floral and sometimes slightly peppery notes. It thrives in slightly cooler climates such as the Loire Valley well known for dry and distinctive whites of the Sancerre region (Sauvignon Blanc) and the off –dry aromatic whites of Vouvray (Chenin Blanc). Both the reds and whites of the Loire, often forgotten, can offer excellent quality wines for great value.

A great example is the Cabernet Franc from the Bourgueil region of the Loire :

Domaine les Galluches Bourgueil, par James Petit- 2005. $21.99
A perfume of red flowers wafts out of the glass with hints of sweet vanilla and a dash of pepper with underlying notes of bright cherries. Smooth as silk, it runs over your tongue with seamless flavors of red cherries, rich cassis, and a finish of spice that gives the wine depth and complexity. Peppery tannins present at the finish give weight to the initial softness for an overall well balanced wine.
This wine left me wanting more with every sip. With an amazing nose and a complexity that brought more with every taste, this is one of the better wines I’ve had in a while. It’s very easy to taste the care and love that coaxed these grapes into a veritable work of art. If James Petit of Domaine les Galluches can create a wine with flavor galore it leaves me wondering what else is this grape capable of bringing us? I think it’s time for a Cabernet Franc Adventure!

Erica

2 Responses to “The Seduction of Cabernet Franc”

  1. Dick Howard says:

    Makes me want to go out and buy some to try. Thanks for the attractive description of this wine.

  2. Marla says:

    Mmm. Sounds absolutely delicious.

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