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	<title>France 44 Wine &#38; Spirits &#187; Classes</title>
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		<title>Cheese Class</title>
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		<pubDate>Mon, 28 Sep 2009 13:25:02 +0000</pubDate>
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		<description><![CDATA[Monday, November 9, 6:30pm In this long awaited class on cheese, we will explore the different milk types, different styles of cheese from soft-ripened to blue and the distinct flavor profiles to look for in a cheese.]]></description>
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<p>In this long awaited class on cheese, we will explore the different milk types, different styles of cheese from soft-ripened to blue and the distinct flavor profiles to look for in a cheese.</p>
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		<title>100 Series &#8211; New World Wines</title>
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		<pubDate>Mon, 28 Sep 2009 13:15:02 +0000</pubDate>
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		<description><![CDATA[Oct 20 Tuesday 6:30pm The European immigrants that came to the New World brought with them many things&#8230; not least of which was a plethora of cuttings from their ancestral vineyards back home.]]></description>
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<p>The European immigrants that came to the New World brought with them many things&#8230; not least of which was a plethora of cuttings from their ancestral vineyards back home.</p>
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