September 28th, 2009 by admin
Monday, November 9, 6:30pm
In this long awaited class on cheese, we will explore the different milk types, different styles of cheese from soft-ripened to blue and the distinct flavor profiles to look for in a cheese.
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September 28th, 2009 by admin
Oct 20 Tuesday 6:30pm
The European immigrants that came to the New World brought with them many things… not least of which was a plethora of cuttings from their ancestral vineyards back home.
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