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SKU
10830

Seghesio Venom 2011

$59.99
Punch-down fermentation and varied maceration techniques provide the rich hues and ripe cherry, black currant/berry varietal characteristics. Judicious use of French oak heightens the fruit expression and adds a spicy complexity. Venom pairs well with red or mushroom-based sauces, grilled fish and any meats.
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