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Warre's 2016 Vintage

$114.99

Black pepper, sealing wax, spices, and toast are found in the nose of the potentially exceptional 2003 Warre Vintage Port. A concentrated, backward effort, its youthful, classically ungenerous, masculine character reveals black pepper laced dark fruits. Silky-textured in its immensely endowed mid-palate, this top-flight effort displays an admirably long, tannin-filled finish. It will require serious cellaring. Projected maturity: 2030-2050.

9 in stock

Orders and pickup

Curbside Order Placement Hours: Monday – Saturday: 10am – 6pm Sunday: 11pm – 5pm Please allow one hour for us to process your order before you arrive. Curbside Pickup Hours: Monday – Saturday: 11am – 8pm Sunday: 12pm – 6pm Please park in marked spots and call 612-978-1061 when you arrive for pick-up and someone will carry your order out to your car.